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How to Make Healthy Low-Fat Ice Creams

  By posted Jun 20th 2012
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You loved it as a kid. You still crave it as an adult. But your waistline tells you that you should learn to live without it. You guessed it, we're talking about ice cream! You might have learnt how to make healthy versions of just about every other kind of food, but healthy low-fat ice cream can prove to be a challenge. Today, we're helping you do just that. If your first reaction is 'my ice cream always ends up rock hard’ or ‘my ice cream is always full of crystals,’ then read on. This might be your lucky day. Here are our favourite tips for making healthy, low-fat and delicious ice cream. *Images courtesy: © Thinkstock photos/ Getty Images


 

 

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