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Chef Recipes: Offbeat Lunch Ideas

  By Mansi Kohli  posted Jun 10th 2012 at 6:30AM IN | Avg Rating
Recipes

Kadhai Paneer tak-a-tak: Ingredients: 250 g cottage cheese (paneer), cut into 1 cm (½”) cubes, 1 tsp cumin seeds, 3 to 4 dry red chillies, ½ tsp peppercorns, 1 tsp coriander seeds, 2 or 3 cardamoms, 1 tsp dry fenugreek leaves (kasuri methi), ¼ turmeric powder and salt to taste, 2 tbsp oil, 1 tsp garlic-ginger paste, 1 cup onions, diced, ½ cup green bell pepper (capsicum), diced, ½ cup red bell pepper, diced, ½ cup yellow bell pepper, diced, ½ cup tomatoes, grated, 2 tbsp tomato puree, 1 tbsp tomato ketchup. (*Image courtesy: © Thinkstock photos/ Getty Images)

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