Vegetable Pita Pizza
- 2 slices of whole grain bread or whole wheat pita pocket
- 2 tablespoon of bottled pizza sauce or homemade salsa sauce
- 1/3rd cup of shredded low-fat mozzarella cheese
- ½ a cup of chopped boiled vegetable of your choice (tomato, mushroom, onions, broccoli)
Method: Take whole wheat pita pocket and spread pizza or salsa sauce evenly inside it. Sprinkle mozzarella cheese and your own combination on in-season vegetables. Place it over a baking tray and microwave it for a few minutes until the cheese is nice and melted.
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