20 Healthy Snacks for Health and Nutrition
Thin Baked Eggplant Chips
Slice a long eggplant into thin strips. Sprinkle with salt and leave for a few hours. Then, drain the slices and pre-heat the oven at 180 celsius. In a separate bowl, mix paprika, red chili powder, turmeric, olive oil (2tbs), garam masala and some salt to taste. Cover the eggplant strips with this mixture and bake for 30 minutes, or until slightly crisp. Another great snack that's pretty okay with the popular - 'no one can eat just one' sentiment.