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Kidney Health: Eat These Foods for Healthy Kidneys

  By posted Aug 7th 2012
Healthy Living

Cabbage

Cabbage forms a core ingredient for the most loved and relished Indian-Chinese food. But this layered vegetable is a great source for phytochemicals that cut down free radicals, which damage the body and the skin. Essentially, any fruit and vegetable that breaks down free radicals is a secret to natural glowing skin. Raw cabbage is the preferred way to consume cabbages for those going through dialysis.

 
 

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